{  Hoshino Coffee — 星乃珈琲店  }

Hoshino Coffee -- 星乃珈琲店
Hoshino Coffee -- 星乃珈琲店
Hoshino Coffee -- 星乃珈琲店
Hoshino Coffee -- 星乃珈琲店
Hoshino Coffee -- 星乃珈琲店

Hand-drip coffee shop Hoshino is located throughout Japan but one of their stores is located directly above the Shibuya Scramble. If you sit by the window, you get a view of the cross-walk while sipping on some delicious hand-drip coffee. Visit between 11am – 3pm and you can get your drink for 300yen if you order any food along with it.

The Souffle Double Pancakes are 680yen (a single pancake is 530yen) and it comes with your choice of maple, honey or black syrup. The souffle pancakes were so fluffy, thick, yet tasty. (The pancake takes about twenty minutes to be made). I really enjoyed their hand-drip coffee as well. If you are looking for a place to take a break right by Shibuya Station, this may be a good option. The coffee shop is separated into smoking and non-smoking sections which was nice.

Address // Shibuya 109 Men’s 2F, 1-23-10, Jinnan, Shibuya-ku, Tokyo (map)
Phone Number // 03-3477-8038
Website // http://www.hoshinocoffee.com/

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{  Cafe Yokohamaya  }

Cafe Yokohamaya
Cafe Yokohamaya

You’d never think of going into this coffee shop if you were just passing by, but it’s the quintessential traditional Japanese coffee shop that you can imagine seeing in the movies. Nothing fancy, it’s just a small coffee shop but it serves the perfect cup of coffee. The best thing about this place is their master/owner and his wife. They have run the shop for over thirty years and they haven’t let the waves of different trends in Japan influence it. For thirty years they’ve kept their menu simple and only serve three items: Hayashi Rice, cheese cake, and Tarte Tatin (Apple Pie). They make them all from scratch fresh daily and it’s really an impressive dedication to their craft. Go for lunch, you can get Hayashi Rice, coffee, and a small dessert for only 900yen.

This kind of old school coffee shop is very rare in Japan nowadays with Starbucks taking over everywhere, but I hope it doesn’t disappear because it’s not just the food and coffee that makes it special, but the character and dedication to quality that the master and his wife bring to it. If you’re wondering why their coffee is so good, it’s partly because all of their coffee beans are sourced from local growers and he doesn’t serve any beans that are more than a week old.

PS: The owner named this place Yokohamaya because that’s his hometown :)

Address // B1F, 1-11-2, Azabudai, Minato-ku, Tokyo, Japan (map)
Phone Number // 03-3586-7486
Website // n/a

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